Wild Local Seafood Co. brings the freshest, sustainably caught seafood from the California coast directly to you. Proudly fisherman-founded and rooted in nearly 30 years of experience on the water, we deliver truly wild, traceable seafood through our fish market, weekly farmers markets, and wholesale program for restaurants and chefs.
Where to Buy Wild Local Seafood
FISH MARKET
Visit our fish market for ultra-fresh, wild-caught California seafood delivered straight from local fishermen to our case.
Farmers Markets
Shop our weekly farmers markets for boat-fresh, sustainably caught seafood brought directly from the California coast to your community.
Wholesale
We partner with chefs and restaurants to deliver premium, wild-caught seafood with unmatched freshness, traceability, and quality.
Weekly Farmers Market Schedule
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Weekly Farmers Market Schedule 〰️
Wednesdays
Santa Monica – Downtown | 8 AM–1 PM
Saturdays
Santa Barbara | 8 AM–1 PM
Santa Monica – Downtown | 8 AM–1 PM
Santa Monica – Pico | 8 AM–1 PM
Sundays
Ojai | 9 AM–1PM
Long Beach | 9 AM–2 PM
Hollywood | 8 AM–1 PM
Mar Vista | 9am–2pm
What we sell at Wild Local Seafood
Sourced exclusively from trusted small-boat fishermen working our local waters, all seafood is wild-caught and sustainably harvested. Find the best seasonal coastal species, including:
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Rich, buttery, and deeply flavorful, our wild, line-caught Salmon is prized for its vibrant color and melt-in-your-mouth texture. Perfect for grilling, roasting, or enjoying simply prepared to highlight its natural excellence.
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Mild, lean, and delicately sweet, California Halibut offers a firm yet tender texture. A versatile favorite that shines whether pan-seared, baked, or lightly grilled.
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Fresh, flaky, and subtly sweet, our locally sourced Rockfish is a coastal classic. Its mild flavor makes it ideal for tacos, ceviche, soups, or simple seaside-style preparations.
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Luxuriously rich with a silky texture, Black Cod is known for its high oil content and buttery finish. Exceptional when marinated, roasted, or prepared in a classic miso glaze.
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From sushi-grade Ahi to clean, mild Albacore, our tuna selections deliver freshness and bold flavor. Perfect for searing, grilling, poke bowls, or sashimi.
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Sweet, tender, and ocean-fresh, our shrimp and shellfish are harvested with care for peak flavor and quality. Ideal for everything from simple sautés to celebratory seafood feasts.
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Available during peak season, California Spiny Lobster offers sweet, firm meat and exceptional flavor. A true coastal delicacy perfect for special occasions.
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We proudly feature a rotating selection of locally sourced seafood, highlighting the best of the season and our coastal waters. Fresh, sustainable, and always exceptional.cription
What People Are Saying About Wild Local
“Excellent. Ben was helpful, explained things well and the fish was FRESH…. off the boat in last day and the selection, preparation and packaging was excellent. And the dinners?…. outstanding. Beyond excellent. The cooking tips Ben gave us were soooo helpful. Thank you. We are now twice a week customers.”
— Ian H., Ventura, CA (Yelp Review)
“The best fish market I have ever been to. Great selection of sustainably caught mostly local fish. The fish in their case is absolutely fresh, often coming in within hours. Great knowledgeable staff. Once I tried their fish I never want to buy anywhere else.”
— Mark Neal (Local Guide)
“…Ben, the owner gave me a great explanation of the fish and their mission statement (in which I highly support) of sustainable seafood. The quality is fantastic. They have loads of fresh seafood and their staff is friendly and down to earth. I’m very excited that you can now find them at the Santa Barbara Farmers Market as well!!”
— Margaret Doe (Traveler)
Sustainably Caught. Community Driven.
Wild Local Seafood Co. supports local fishing families and transparent sourcing. All seafood is hook-and-line caught or harvested using low-impact methods that protect the health of California’s coastal waters.
